Dad's just moved from moderate to severe alzheimers, so not really late stage just yet. He's got problems with textures, tastes, chewing and swallowing - enough to seriously impact his food choices and he's struggling to retain the 2.5 stone he lost when he was in hospital in March.
We have a SALT coming next week. Are they likely to recommend one of the dysphagia diets straight away or might the suggest something else?
We have a SALT coming next week. Are they likely to recommend one of the dysphagia diets straight away or might the suggest something else?